Picolit
DOC Collio White Wine
SAN FLORIANO DEL COLLIO (GO)
Wine
Gold yellow in colour. At the nose the aroma is intense and pleasant reminding wild flowers and acacia honey. The flavor is sweet, rightly smooth, wide and velvety.
Vinification
The grapes are harvested and undergo a soft pressing (crushing and destimming) and then follow the traditional vinification for white wines at controlled temperature in stainless steel tank. After fermentation the wine is put into French oak barrel for aging.
Alcoholometric Degree
11 - 11,5% VOL
Service Temperature
14°C
Recommended Food
It is a conversation wine, to taste at the end of meal with good friends. It can be paired with old-aged cheese.
Soil Composition
Marly and arenaceous
Grapes from Vine
Picolit
Grape Yield
3500 kg/ha
Plantation Density
3500 plants/ha
Plantation Year
1993
Grape Harvest
Manual, September
Awards
MERANO WINE FESTIVAL: AWARD ORO
FALSTAFF: 92/100
WINE HUNTER: GOLD AWARD
